Waffle. Crab Cake. Poached egg. Hollandaise sauce.
In. That. Order.
A Soulfood and Healthy Living Blog
By Christina
By Christina
I finally got to visit the bayou with a quick trip down to New Orleans in December. When I say quick I mean I only had to take off one day of work and was back here in the Carolinas to work the next. I use the word “work” very loosely as I was managing some brief and easy tasks with a beating headache and sunshades on from my night of partying. It was my first time in the city known for its Creole food and Bounce music. Being there for that short period of time forced me to pack a load of activities and sightseeing in with little time. I picked up some jambalaya, at the famous Mothers’ Restaurant, had some Pork Belly at Mr. Bs’, checked out the resting place for the Voodoo Queen, and drank everything in spirits except for the infamous Fireball on Bourbon Street.
Despite the whirlwind nature of my trip, I couldn't resist exploring the vibrant nightlife that New Orleans is famous for. As I wandered through the lively streets, I stumbled upon a local bar where the atmosphere was electric, and the conversations flowed as freely as the drinks. It was here that I learned about the rising popularity of online pokies, a modern twist on the traditional slot machines, capturing the thrill of the casino right from the comfort of home. The city, with its unique blend of history and modernity, seemed to mirror this blend of old and new entertainment.
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
By Christina
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